Grandmother’s Recipe: modern homemade Korean cuisine
The overall quality of food also seems to have gone down by quite a bit. The meat, especially, was not as tasty and even seemed a little dry.
Practical trip planning, reviews and first-hand notes from this part of the site.
The overall quality of food also seems to have gone down by quite a bit. The meat, especially, was not as tasty and even seemed a little dry.
UPDATE: This restaurant has reopened at a new location! Address below 🙂 If you read travel guides, you’ll definitely know MiGaBon (미가본). However, did you know…
I’m not a big fan of porridge, but this is something I honestly don’t mind eating everyday.
Any other samgyetang I’ve tried seriously pales in comparison to Tosokchon. This is the only restaurant I’ll ever get my samgyetang fix at!
Here are some of the best places to eat bibimbap in Jeonju, including top customer favourites and some underrated restaurants!
After we finished our meal, my companion remarked that it was better than any other abalone he had eaten in Singapore.
There are some places I make sure to visit on every trip – would specially travel for no good reason other than to eat there!
Myeongdong is chock full of restaurants and eateries, especially those catering to tourists. On our trip to Korea in 2022 right after the pandemic,…
You can’t visit Korea without having tried KFC, aka Korean Fried Chicken. And if you can, you shouldn’t miss the best pairing of chimaek,…
Andong Jjimdak is one of my favourite Korean dishes of all time. Unfortunately, it is not commonly offered in Korean restaurants overseas. Hence, I…